Cambodian

Chili and Honey Fried Plantains with Sesame Seeds and Honey

Name: Chili and Honey Fried Plantains with Sesame Seeds and Honey
Total time: 22 min
Yield: 4 servings
Cuisine: Cambodian
Ingredients: 4 ripe plantains; 2 tbsp sesame seeds; 2 tbsp honey; 1 tbsp oil; 1/2 tsp salt; 1/2 tsp chili flakes; 1 tbsp honey

A spicy, sweet flavor with chili flakes and extra honey.

22 minutes4 servings

Method

Mix chili flakes and honey into the sesame seed mixture before sprinkling over plantains.
Slice plantains into 1cm thick rounds.
Heat oil in a pan and fry plantains until golden.
Mix sesame seeds and honey, then sprinkle over plantains.
Sprinkle salt and serve.

Sides Snacks

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