Mexican · Mexico

Citrus and Cilantro Steamed Cauliflower with Green Sauce

Name: Citrus and Cilantro Steamed Cauliflower with Green Sauce
Total time: 22 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 head cauliflower; 1 cup fresh cilantro leaves; 1/2 cup fresh parsley; 1/4 cup olive oil; 2 cloves garlic; 1 lime, juiced; Salt to taste; 1 tsp lime zest; 1 tsp orange zest

Brighten the green sauce with a zesty lime zest and a hint of orange zest for a refreshing twist.

22 minutes4 servings

Method

Before blending the sauce, add lime zest and orange zest to the blender with the other ingredients and blend until smooth.
Cut cauliflower into florets and place in a steamer basket.
In a blender, combine cilantro, parsley, olive oil, garlic, lime juice, and salt. Blend until smooth.
Steam cauliflower for 8-10 minutes until tender.
Pour the green sauce over the steamed cauliflower and serve.

Sides Vegetarian Mexican Mexico recipes

Read in another language

More Mexican recipes →