American · United States

Classic American BBQ Ribs

Name: Classic American BBQ Ribs
Total time: 180 min
Yield: 4 servings
Cuisine: American
Ingredients: Pork ribs; BBQ sauce; Onion; Garlic; Brown sugar; Apple cider vinegar; Smoked paprika

Tender and juicy pork ribs slow-cooked in a smoky BBQ sauce, perfect for a hearty meal.

180 minutes4 servings

Method

Preheat oven to 300°F (150°C).
Place ribs on a rack in a roasting pan and season with garlic, onion, and paprika.
Bake for 2.5 hours, basting with BBQ sauce every 30 minutes.
Finish under the broiler for 5-10 minutes to caramelize the sauce.
For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.

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