Russian · Russia
Classic Russian Olivier Salad
A traditional Russian potato salad with peas, eggs, and pickles.
30 minutes4 servings
Ingredients
Method
- Boil potatoes until tender, then peel and dice.
- Boil eggs until hard-boiled, then peel and chop.
- In a large bowl, combine potatoes, eggs, peas, and pickles.
- Mix in mayonnaise and chopped onion, then season with salt.