Recipes from Russia

A classic Russian hot dog served with traditional condiments and a crispy bun.

A simple Russian-style cheese sandwich with fresh cucumber and dill

A traditional Russian salad served in a sandwich format

Classic Russian sandwich with pickled cucumbers and sour cream

Elegant Russian open-faced sandwich with caviar and sour cream

A homemade version of the classic Russian street hamburger featuring a juicy beef patty, fresh toppings, and a zesty dill mayo sauce.

A simple yet flavorful homemade burger with a juicy beef patty, caramelized onions, and a touch of ketchup.

A hearty hot dog wrapped in lavash with traditional Russian toppings.

A spicy twist on the Siberian hot dog with bold flavors and heat.

A traditional Moscow hot dog with sauerkraut and Russian sauces

A hearty Siberian-style hot dog with pickled vegetables and traditional sauces

A Russian hot dog with a spicy mayo twist and traditional toppings

A traditional Russian dish of tender beef strips in a rich mushroom and sour cream sauce, served with egg noodles.

A faster version of the classic Russian dish, featuring a dill-based sauce and served with rice instead of noodles.

A traditional Eastern European soup made with beets, cabbage, and beef

A refined version of beef stroganoff with a sweet-tart Saba vinaigrette, served with sautéed mushrooms and egg noodles.

A traditional Orthodox Easter poppy seed roll with a naturally leavened dough for enhanced flavor and texture.

Classic Eastern Slavic cookies shaped like birds, baked for special occasions.

Traditional Eastern Slavic cookies shaped like birds, filled with chocolate and dusted with sugar, made with a slow-fermented dough for enhanced flavor and texture.

A rich and creamy dish featuring tender beef, served with a savory sauce, rice, and a side of beetroot and sour cream.

A variation of the classic Russian Beef Stroganoff, featuring a lighter sauce and a side of roasted vegetables.

A meatless version of the classic Russian Beef Stroganoff, using mushrooms as a substitute for beef, served with rice, beetroot, and sour cream.

A meatless version of the classic Russian Beef Stroganoff, featuring a rich mushroom duxelles sauce served with rice, beetroot, and sour cream.

A classic Russian dish of tender beef in a creamy mushroom sauce, served with noodles.