American · United States

Classic Veggie Burger with Guacamole

Name: Classic Veggie Burger with Guacamole
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup cooked brown rice; 1/2 cup chickpeas, drained and rinsed; 1/4 cup diced bell pepper; 1 tbsp chia seeds; 1 tsp garlic powder; 1 tsp onion powder; 1/2 tsp cumin; 1/4 tsp salt; 1/4 tsp black pepper; 4 whole wheat burger buns; 2 ripe avocados, mashed; 1/4 cup diced tomato; 1/4 cup diced red onion; 1/4 cup lime juice; 1/4 cup chopped cilantro; 1/4 cup sour cream; 1/4 cup sweet potato fries

A hearty veggie burger topped with creamy guacamole, served with sweet potato fries.

30 minutes4 servings

Method

In a bowl, mix brown rice, chickpeas, bell pepper, chia seeds, garlic powder, onion powder, cumin, salt, and pepper.
Form the mixture into 4 patties and refrigerate for 30 minutes.
In a separate bowl, mash avocados and mix with tomato, red onion, lime juice, cilantro, and sour cream.
Toast the burger buns and assemble the burgers with the veggie patties and guacamole.

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