Lebanese

Crispy Falafel Wrap with Lettuce and Tomato

Name: Crispy Falafel Wrap with Lettuce and Tomato
Total time: 30 min
Yield: 4 servings
Cuisine: Lebanese
Ingredients: 1 cup chickpeas, cooked; 1/2 cup flour; 1/4 cup chopped parsley; 1/4 tsp cumin; 1/4 tsp coriander; 1/4 tsp garlic powder; 1/4 tsp salt; 1 tbsp olive oil; 4 pita breads; 1 cup lettuce, shredded; 1 tomato, sliced

Crispy falafel wrapped in a warm pita with fresh lettuce and tomato.

30 minutes4 servings

Method

In a food processor, blend chickpeas, flour, parsley, and spices until coarse.
Form into 8 balls and fry in olive oil until golden.
Warm pita breads, then fill with falafel, lettuce, and tomato.

Snacks Vegetarian

Read in another language

More Lebanese recipes →