Syrian

Cumin and Coriander Syrian Stuffed Bell Peppers

Name: Cumin and Coriander Syrian Stuffed Bell Peppers
Total time: 47 min
Yield: 4 servings
Cuisine: Syrian
Ingredients: 4 bell peppers; 1 courgette, diced; 1/2 cup feta cheese, crumbled; 1/4 cup breadcrumbs; 1 tbsp olive oil; 1/2 tsp oregano; salt to taste; pepper to taste; 1 tsp ground cumin; 1 tsp ground coriander

Warm, earthy cumin with bright, citrusy coriander for a balanced flavor.

47 minutes4 servings

Method

Add cumin and coriander to the sauté pan during preparation.
Preheat oven to 180°C (350°F). Cut bell peppers, remove seeds.
In a pan, sauté courgette with olive oil, oregano, salt, and pepper.
Mix courgette with feta and breadcrumbs.
Stuff peppers with mixture, place in baking dish, and bake for 25-30 minutes.

Mains Vegetarian Sides

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