Ukrainian · Ukraine
Cumin and Lime Ukrainian Seed-Infused Potato Salad
A warm, zesty twist that brightens the salad.
32 minutes4 servings

Ingredients
Method
- Mix cumin and lime juice into the dressing before tossing with the salad.
- Boil potatoes until tender, then cool and dice them.
- Shred the cabbage and place in a large bowl.
- Add potatoes to the cabbage and mix.
- In a small bowl, whisk together oil, vinegar, salt, and pepper. Pour over the salad and toss.
- Sprinkle sunflower seeds and flaxseeds over the salad and mix gently.