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Northern Italian · Italy

Cumin and Paprika Zucchini and Tomato Pasta

Warm earthy notes with smoky paprika and toasted cumin for depth.

27 minutes2 servings
Cumin and Paprika Zucchini and Tomato Pasta
Photo: Julien Seguinot from Lille, France · CC BY-SA 2.0

Ingredients

Method

  1. Add cumin and paprika during preparation.
  2. Cook pasta in salted water until al dente.
  3. Sauté zucchini and garlic in oil until tender.
  4. Toss pasta with zucchini mixture.
  5. Stir in Parmesan and parsley, then season.

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