Cypriot

Cypriot Baked Sweet Potato with Cinnamon and Olive Oil

Name: Cypriot Baked Sweet Potato with Cinnamon and Olive Oil
Total time: 50 min
Yield: 4 servings
Cuisine: Cypriot
Ingredients: 4 sweet potatoes; 2 tbsp olive oil; 1 tbsp ground cinnamon; 1/4 tsp nutmeg; Salt to taste

Baked sweet potato topped with cinnamon and olive oil for a sweet and savory twist.

50 minutes4 servings

Method

Preheat oven to 200°C/400°F. Pierce sweet potatoes with a fork.
Toss with olive oil, cinnamon, nutmeg, and salt. Place on a baking sheet.
Bake for 45-50 minutes until tender. Serve warm.

Sides Vegetarian

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