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Cambodian

Fried Plantains with Sesame Seeds

Crispy fried plantains topped with toasted sesame seeds.

15 minutes4 servings
Fried Plantains with Sesame Seeds
Photo: Grabngocatering · CC BY-SA 4.0

Ingredients

Method

  1. Peel and slice plantains into 1cm thick pieces.
  2. Heat oil in a pan. Fry plantains until golden brown.
  3. In a small bowl, mix sesame seeds with honey and salt.
  4. Sprinkle mixture over fried plantains before serving.

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