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Burmese

Fried Tofu with Sweet and Sour Sauce and Peanuts

Crispy tofu served with a tangy sauce and crushed peanuts.

20 minutes2 servings
Fried Tofu with Sweet and Sour Sauce and Peanuts
Photo: avlxyz · CC BY-SA 2.0

Ingredients

Method

  1. Cut tofu into cubes, fry until golden brown.
  2. In a saucepan, combine soy sauce, vinegar, and sugar.
  3. Cook over medium heat until sugar dissolves.
  4. Toss fried tofu in sauce, top with peanuts.

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