Saudi Arabian

Ful Medames with Tahini and Cumin

Name: Ful Medames with Tahini and Cumin
Total time: 60 min
Yield: 4 servings
Cuisine: Saudi Arabian
Ingredients: 200g dried fava beans; 1/2 cup tahini; 1 tsp cumin; 1 garlic clove; olive oil; lemon juice

Slow-cooked fava beans with tahini and cumin, a traditional Saudi breakfast dish.

60 minutes4 servings

Method

Soak fava beans overnight, cook until very soft.
Mash beans, mix with tahini, cumin, garlic, olive oil, and lemon juice.
Serve warm with bread or as a side.

Breakfast Sides Vegetarian

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