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Garlic and Chili Singaporean Steamed Broccoli

Name: Garlic and Chili Singaporean Steamed Broccoli
Total time: 12 min
Yield: 2 servings
Cuisine: Singaporean
Ingredients: 1 head broccoli; 2 tbsp soy sauce; 1 tbsp sesame oil; 1 tsp sugar; 1/2 tsp black pepper; 1 tbsp water; 1 tbsp minced garlic; 1/2 tsp chili flakes

Pungent garlic with a spicy kick

12 minutes2 servings

Method

Mix minced garlic and chili flakes into the sauce mixture.
Cut broccoli into florets and steam for 5 minutes.
In a bowl, mix soy sauce, sesame oil, sugar, pepper, and water.
Toss steamed broccoli with the sauce.
Serve immediately.

Sides Vegetarian Mains Singapore recipes

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