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Garlic and Paprika Steamed Cauliflower with Green Sauce

Name: Garlic and Paprika Steamed Cauliflower with Green Sauce
Total time: 22 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 head cauliflower; 1 cup fresh cilantro leaves; 1/2 cup fresh parsley; 1/4 cup olive oil; 2 cloves garlic; 1 lime, juiced; Salt to taste; 1/2 tsp smoked paprika; 1 clove garlic, minced

Enhance the green sauce with a touch of smoked paprika and extra garlic for depth and heat.

22 minutes4 servings

Method

Before blending the sauce, add smoked paprika and minced garlic to the blender with the other ingredients and blend until smooth.
Cut cauliflower into florets and place in a steamer basket.
In a blender, combine cilantro, parsley, olive oil, garlic, lime juice, and salt. Blend until smooth.
Steam cauliflower for 8-10 minutes until tender.
Pour the green sauce over the steamed cauliflower and serve.

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