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Singaporean · Singapore

Grilled Sweet Corn

Sweet corn grilled over open flames for a smoky, caramelized flavor.

20 minutes4 servings
Grilled Sweet Corn
Photo: OneTrueKingLives · CC0

Ingredients

Method

  1. Remove husks and silk from corn.
  2. Brush with melted butter and sprinkle with salt and sugar.
  3. Grill over medium heat for 10-15 minutes, turning occasionally.
  4. Serve warm with a squeeze of lime if desired.

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