Hunan Chinese · China

Grilled Tofu with Miso and Sesame Oil and Scallions

Name: Grilled Tofu with Miso and Sesame Oil and Scallions
Total time: 20 min
Yield: 4 servings
Cuisine: Hunan Chinese
Ingredients: 200g firm tofu, cubed; 2 tbsp white miso paste; 1 tbsp sesame oil; 1 green onion, chopped; 1 tbsp soy sauce; 1 tsp rice vinegar; 1 tbsp water

Charred tofu topped with a savory miso and sesame oil glaze and fresh scallions.

20 minutes4 servings

Method

In a bowl, mix miso, sesame oil, soy sauce, rice vinegar, and water.
Brush tofu with the glaze and grill until charred.
Top with chopped green onion.
Serve immediately.

Mains Vegetarian China recipes

Read in another language

More Hunan Chinese recipes →