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Grilled Zucchini with Olive Oil and Oregano

Name: Grilled Zucchini with Olive Oil and Oregano
Total time: 15 min
Yield: 4 servings
Cuisine: Greek
Ingredients: 2 medium zucchinis; 3 tbsp olive oil; 1 tsp dried oregano; 2 cloves garlic, minced; salt to taste; pepper to taste

Grilled zucchini slices tossed with olive oil, oregano, and garlic.

15 minutes4 servings

Method

Preheat grill to medium-high heat.
Cut zucchinis into 1/4-inch thick slices.
Toss zucchini with olive oil, oregano, garlic, salt, and pepper.
Grill zucchini slices for 3-4 minutes per side until charred and tender.

Sides Vegetarian Greece recipes

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