Italian · Italy
Herb-Infused Tomato Pizza
A simple pizza with a rich tomato base and aromatic herbs.
40 minutes4 servings
Ingredients
Method
- Preheat oven to 250°C (480°F) with a pizza stone or steel.
- Let the dough rest and shape it.
- Spread tomato puree, sprinkle mozzarella, and add herbs.
- Bake for 10-12 minutes until the crust is crisp.
- Add minced garlic and drizzle olive oil before serving.
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