Hong Kong fusion · China
Hong Kong-Style Ham Egg Tomato Sandwich
A variation of the classic egg sandwich with ham and tomato for a hearty, flavorful bite.
15 minutes2 servings

Ingredients
Method
- In a bowl, mix mayonnaise, ketchup, vinegar, sugar, and salt to create the tangy spread.
- Cook the eggs in a pan until firm, then chop them into the sandwich layers.
- Layer the bread with the egg mixture, ham, and tomato slices.
- Press the sandwich together and serve immediately.





