Jamaican
Jamaican Spiced Yam and Sweet Potato Hash
A savory hash with yam, sweet potato, and a kick of Jamaican spices.
20 minutes4 servings

Ingredients
Method
- Heat oil in a skillet. Sauté onion and garlic until softened.
- Add yam and sweet potato, stir. Cook for 5 minutes.
- Sprinkle spices over the vegetables. Toss to coat.
- Cook for 10 minutes until golden and tender.