Japanese · Japan
Japanese-Style Hot Dog with Sesame Glaze
A home-cooked version of the popular Japanese hot dog with a sweet sesame glaze and traditional toppings.
25 minutes4 servings

Ingredients
Method
- Preheat oven to 375°F (190°C)
- Split hot dog buns and lightly toast
- Cook sausage links in a skillet until browned
- Brush sesame glaze over sausages
- Assemble buns with sausages, toppings, and glaze
- Serve immediately