German · Germany

Kartoffelsuppe mit Speck

Name: Kartoffelsuppe mit Speck
Total time: 30 min
Yield: 4 servings
Cuisine: German
Ingredients: 500g potatoes; 200g bacon; 1 onion; 2 cloves garlic; 2L vegetable broth; 100ml cream; Salt and pepper

Potato soup with bacon

30 minutes4 servings

Method

Dice potatoes and bacon. Chop onion and garlic.
Sauté bacon until crisp. Add onions and garlic. Cook 3 minutes.
Add potatoes and broth. Simmer 20 minutes until tender.
Stir in cream. Season. Blend until smooth if desired.

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