Cambodian

Kdam Chaa with Grilled Chicken

Name: Kdam Chaa with Grilled Chicken
Total time: 30 min
Yield: 2 servings
Cuisine: Cambodian
Ingredients: 200g rice noodles; 200g chicken breast; 1 tbsp soy sauce; 1 tbsp fish sauce; 1 tbsp vegetable oil; 1 tbsp chopped garlic; 1 tbsp chopped chili; 1/2 cup peanut sauce

A Cambodian dish of grilled chicken with a spicy peanut sauce and rice noodles.

30 minutes2 servings

Method

Cook rice noodles as per package instructions, drain, and set aside.
Marinate chicken with soy sauce and fish sauce for 15 minutes.
Heat oil in a pan, add garlic and chili, sauté for 30 seconds.
Grill marinated chicken until cooked through. Serve with noodles and peanut sauce.
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

Mains Chicken Snacks

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