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Khao Niew Mamuang (Mango with Sticky Rice) with Coconut Cream

Name: Khao Niew Mamuang (Mango with Sticky Rice) with Coconut Cream
Total time: 30 min
Yield: 2 servings
Cuisine: Thai
Ingredients: 1 cup glutinous rice; 1/2 cup coconut milk; 1/2 cup water; 1 ripe mango, sliced; 1/4 cup coconut cream; 1 tbsp sugar; 1/2 tsp salt

Sweet sticky rice topped with fresh mango and coconut cream.

30 minutes2 servings

Method

Rinse rice and cook with coconut milk, water, sugar, and salt until tender.
Steam rice for 20 minutes. Let rest.
Serve with sliced mango and coconut cream.

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