Laotian

Khao Soi with Pork and Vegetables

Name: Khao Soi with Pork and Vegetables
Total time: 40 min
Yield: 4 servings
Cuisine: Laotian
Ingredients: 300g pork, cubed; 1 cup mixed vegetables; 1 cup coconut milk; 2 tbsp fish sauce; 1 tbsp tamarind paste; 1 onion, chopped; 1/2 cup rice noodles; 1/4 cup crushed peanuts

A Laotian coconut curry soup with pork, vegetables, and crispy noodles.

40 minutes4 servings

Method

In a pot, cook pork and onion until browned.
Add vegetables, coconut milk, fish sauce, and tamarind, simmer for 20 minutes.
Cook rice noodles separately, drain.
Serve soup with noodles and crushed peanuts on top.
For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.

Soups Meat

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