Italian · Italy

Lentil Burger with Tomato Sauce and Greens

Name: Lentil Burger with Tomato Sauce and Greens
Total time: 30 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 cup cooked lentils; 1/2 cup breadcrumbs; 1/4 cup grated Parmesan cheese; 1 egg; 1 tsp garlic powder; 1 tsp dried oregano; 4 whole wheat buns; 4 lettuce leaves; 4 tomato slices; 2 tbsp marinara sauce; 1 tbsp olive oil

A vegetarian burger made with lentils, tomato sauce, and fresh greens on a whole wheat bun.

30 minutes4 servings

Method

Preheat grill or skillet to medium heat.
In a bowl, mix lentils, breadcrumbs, Parmesan, egg, garlic powder, and oregano.
Form mixture into 4 patties.
Cook patties for 3-4 minutes per side.
Toast buns on the grill.
Assemble burgers with toppings and condiments.

Burgers Vegetarian Lentil Italian Plant Based Italy recipes

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