Ajvar · North Macedonia
Macedonian Roasted Vegetable Spread with Garlic and Paprika
A classic Balkan pepper and eggplant spread with a smoky flavor
45 minutes6 servings

Ingredients
Method
- Roast peppers and eggplant over an open flame or in a oven until charred
- Peel and puree the roasted vegetables
- Add minced garlic, olive oil, vinegar, salt, and paprika
- Mix well and let rest for 30 minutes
- Serve with bread or as a dip