Mamaliga with Smoked Cheese and Sausage

Method

1. In a large pot, bring water to a boil.
2. Gradually add polenta while stirring constantly.
3. Reduce heat and simmer for 25-30 minutes, stirring occasionally.
4. Stir in Parmesan cheese, salt, and pepper.
5. Serve with sliced smoked sausage and a dollop of sour cream.