Jamaican
Miso and Sesame Shine Jamaican Spiced Yam and Sweet Potato Hash
Adds umami with miso and a nutty sesame finish.
17 minutes2 servings

Ingredients
Method
- Heat oil in a skillet. Sauté onion and garlic until softened.
- Add yam and sweet potato, stir. Cook for 5 minutes.
- Mix miso and sesame seeds into the pan with the vegetables during preparation before adding spices.
- Sprinkle spices over the vegetables. Toss to coat.
- Cook for 10 minutes until golden and tender.