Canadian · Canada
Montreal Smoked Meat Burger with Pickle Relish
A rich and smoky burger featuring Canadian smoked meat and tangy pickle relish.
20 minutes4 servings

Ingredients
Method
- Preheat a skillet over medium-high heat.
- Toast the buns in the skillet.
- Layer the smoked meat on the bottom bun.
- Top with cheese, lettuce, tomato, and pickle relish.
- Add mustard and ketchup to taste.
- Finish with onion rings and the top bun.