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North Macedonian Gourmet Pljeskavica

Name: North Macedonian Gourmet Pljeskavica
Total time: 40 min
Yield: 4 servings
Cuisine: North Macedonian
Ingredients: 1 lb ground beef; 1/2 lb ground pork; 1/4 lb bacon, diced; 1/2 cup grated cheese; Salt and pepper to taste; Potatoes, sliced; Rice, cooked; Tomato and cucumber for garnish

A hearty meat patty made with a mix of ground meat, bacon, and cheese, served with a side of potatoes and rice, a traditional dish from Krushevo.

40 minutes4 servings

Method

In a bowl, mix ground beef, pork, bacon, and cheese.
Season with salt and pepper, then form into patties.
Cook the patties on a grill or skillet until fully cooked.
Serve with sliced potatoes, cooked rice, and a garnish of tomato and cucumber.
Check that the ground meat reaches 71°C (160°F) throughout before serving.

Pljeskavica Macedonian Meat Patty Gourmet North Macedonia recipes

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