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Pacific Northwest American · United States

Northwest Wild Mushroom and Thyme Stuffed Mushrooms

Stuffed mushrooms with wild mushrooms, thyme, and breadcrumbs, baked to perfection.

25 minutes4 servings
Northwest Wild Mushroom and Thyme Stuffed Mushrooms
Photo: MBC Foods from Australia · CC BY 2.0

Ingredients

Method

  1. Preheat oven to 180°C (350°F).
  2. Clean mushrooms and remove stems.
  3. Mix breadcrumbs, Parmesan, thyme, oil, salt, pepper, mushrooms, and garlic.
  4. Stuff mushrooms with mixture and bake 20 minutes.

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