Bengali

Orange and Ginger Bengali Sweet Yogurt (Mishti Doi)

Name: Orange and Ginger Bengali Sweet Yogurt (Mishti Doi)
Total time: 122 min
Yield: 4 servings
Cuisine: Bengali
Ingredients: 2 cups plain yogurt; 1/2 cup milk; 1/4 cup sugar; 1/2 tsp cardamom powder; 1/2 cup water; 1 tbsp orange zest; 1/2 tsp grated ginger

Brightens the dish with citrus and a zesty kick

122 minutes4 servings

Method

Insert_before 0: Add orange zest and ginger during preparation when combining ingredients.
In a pot, mix yogurt, milk, sugar, and cardamom. Add water and stir well.
Heat gently over low heat, stirring constantly until thickened.
Pour into a bowl, cool, and refrigerate for 2 hours before serving.

Desserts Vegetarian Breakfast

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