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Cypriot

Orange and Oregano Cypriot Spicy Tomato and Pepper Salad

A bright, herbaceous lift from orange zest and oregano, adding a refreshing contrast to the spicy base.

22 minutes4 servings

Method

  1. In a large bowl, combine chopped tomatoes, sliced bell peppers, and red onion.
  2. In a small bowl, mix red wine vinegar, sugar, salt, black pepper, and chopped chili.
  3. Insert_before 2: Add orange zest and dried oregano to the dressing bowl before combining with vinegar and other ingredients.
  4. Pour the dressing over the vegetable mixture and toss to coat evenly.
  5. Let the salad sit for 10 minutes before serving to allow flavors to meld.

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