Papa Rellena con Carne

Method

1. Boil potatoes until tender, then mash with milk, breadcrumbs, salt, and pepper.
2. In a pan, cook beef, onion, and garlic until browned.
3. Mix in tomato sauce and simmer for 10 minutes.
4. Fill each potato with the meat mixture and serve.
5. Check that the ground meat reaches 71°C (160°F) throughout before serving.