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Peanut Butter and Chili Flakes Thai Street-Style Grilled Chicken

Name: Peanut Butter and Chili Flakes Thai Street-Style Grilled Chicken
Total time: 42 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 4 chicken breasts; 2 stalks lemongrass, bruised; 2 tbsp soy sauce; 1 tbsp lime juice; 1 tbsp fish sauce; 1 tsp garlic powder; 1/2 cup chopped cilantro; 1/2 cup cooked rice; 1 tbsp peanut butter; 1/2 tsp chili flakes

Balances savory with a touch of heat and nuttiness.

42 minutes4 servings

Method

Stir peanut butter into the marinade. 1: Sprinkle chili flakes over the chicken before grilling.
In a bowl, mix soy sauce, lime juice, fish sauce, garlic powder, and lemongrass.
Marinate chicken in the mixture for 30 minutes.
Preheat grill to medium-high heat (about 200°C/400°F).
Grill chicken for 6-8 minutes per side until internal temperature reaches 74°C/165°F.

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