Spanish · Spain

Pisto de Verduras con Huevos y Cebolla

Name: Pisto de Verduras con Huevos y Cebolla
Total time: 20 min
Yield: 4 servings
Cuisine: Spanish
Ingredients: 2 zucchini, sliced; 2 bell peppers, sliced; 1 onion, sliced; 2 tomatoes, diced; 2 eggs; 2 tbsp olive oil; salt and pepper

A Spanish vegetable stew with eggs and onion, served as a side or main dish.

20 minutes4 servings

Method

Heat olive oil in a pan, sauté onion, peppers, and zucchini.
Add tomatoes, cook until softened.
Push vegetables to one side, crack in eggs, and cook until set.
Season and serve warm.

Sides Mains Vegetarian Spain recipes

Read in another language

More Spanish recipes →