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Pizza with Tomato Sauce and Basil Drizzle

Name: Pizza with Tomato Sauce and Basil Drizzle
Total time: 35 min
Yield: 4 servings
Cuisine: Italian
Ingredients: Pizza dough; San Marzano tomatoes; Fresh mozzarella; Fresh basil; Olive oil; Salt

A traditional Neapolitan pizza with fresh tomatoes, mozzarella, and basil

35 minutes4 servings

Method

Preheat oven to 250°C (475°F) with a pizza stone or steel
Roll out dough into a 30cm circle
Spread tomato sauce evenly
Add torn mozzarella slices
Sprinkle fresh basil leaves
Drizzle with olive oil
Bake for 10-12 minutes

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