Italian · Italy
Quick Veggie Pizza with Fresh Tomato Sauce
A simple homemade pizza with a fresh tomato base and a variety of vegetables.
30 minutes4 servings
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Ingredients
Method
- Preheat oven to 475°F (245°C).
- Roll out pizza dough on a floured surface.
- Spread tomato sauce over the dough.
- Add sliced bell peppers, onions, and mozzarella cheese.
- Bake for 12-15 minutes until crust is golden and cheese is bubbly.