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Quick Veggie Pizza with Herbed Tomato Sauce

Name: Quick Veggie Pizza with Herbed Tomato Sauce
Total time: 60 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 lb pizza dough; 1/2 cup tomato sauce; 1/4 cup chopped fresh basil; 1/4 cup chopped fresh oregano; 1/4 cup chopped fresh parsley; 8 oz fresh mozzarella, sliced; 1/2 cup sliced bell peppers; 1/2 cup sliced mushrooms; 1/4 cup sliced red onions; 1/4 cup sliced black olives; 1/4 cup cherry tomatoes, halved; 1 tbsp olive oil

A fast and flavorful pizza with a herbed tomato sauce and a variety of fresh vegetables.

60 minutes4 servings

Method

Preheat oven to 450°F (230°C).
Roll out the pizza dough and place it on a baking sheet.
In a small bowl, mix tomato sauce with chopped herbs.
Spread the herbed tomato sauce over the dough.
Top with mozzarella, vegetables, and cherry tomatoes.
Drizzle with olive oil.
Bake for 12-15 minutes until the crust is golden and the cheese is bubbly.

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