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Russian Stuffed Blini with Caviar

Name: Russian Stuffed Blini with Caviar
Total time: 45 min
Yield: 4 servings
Cuisine: Russian
Ingredients: Blini batter (flour, eggs, milk, baking powder); Caviar; Sour cream; Butter; Chopped onions; Dill

Classic Russian blini filled with traditional caviar and sour cream

45 minutes4 servings

Method

Mix blini batter ingredients and let rest for 30 minutes
Heat a non-stick pan and cook small circles of batter
Top each blini with a dollop of sour cream
Add a teaspoon of caviar on top
Garnish with chopped onions and fresh dill

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