Sesame and Chili Crispy Fried Wonton Strips with Honey Sesame Glaze

Method

1. Mix sesame seeds into the oil before heating.
2. Heat oil in a skillet over medium heat.
3. Add wonton wrappers and fry until golden and crispy.
4. Drain on paper towels.
5. In a small bowl, whisk together honey, sesame oil, rice vinegar, sugar, and salt.
6. Dip or drizzle the glaze over the fried wontons before serving.