Fujian Chinese · China

Sesame and Soy Fujian Pan Fried Dumplings with Spicy Sauce

Name: Sesame and Soy Fujian Pan Fried Dumplings with Spicy Sauce
Total time: 22 min
Yield: 4 servings
Cuisine: Fujian Chinese
Ingredients: 20 dumplings; 2 tbsp vegetable oil; 1 tbsp soy sauce; 1 tbsp rice vinegar; 1 tbsp chili sauce; 1 green onion, chopped; 1 clove garlic, minced; 1 tsp sesame seeds; 1/2 tsp soy sauce

Adds a nutty depth with sesame seeds and enhances umami with additional soy sauce.

22 minutes4 servings

Method

Heat oil in a pan over medium heat.
Sprinkle sesame seeds over the dumplings before serving. 1: Stir in additional soy sauce during the final mix step.
Add dumplings and cook until golden brown on both sides.
Mix soy sauce, rice vinegar, chili sauce, garlic, and green onion in a bowl.
Serve the dumplings with the spicy sauce.

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