Singaporean · Singapore
Sesame and Soy Singaporean Steamed Broccoli
Enhanced nuttiness with deeper soy flavor
12 minutes2 servings

Ingredients
Method
- Mix toasted sesame seeds and additional soy sauce into the sauce mixture.
- Cut broccoli into florets and steam for 5 minutes.
- In a bowl, mix soy sauce, sesame oil, sugar, pepper, and water.
- Toss steamed broccoli with the sauce.
- Serve immediately.