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Sesame and Soy Ukrainian Seed-Infused Potato Salad

Name: Sesame and Soy Ukrainian Seed-Infused Potato Salad
Total time: 32 min
Yield: 4 servings
Cuisine: Ukrainian
Ingredients: 2 medium potatoes, diced; 1 head green cabbage, shredded; 1/4 cup olive oil; 2 tbsp white vinegar; 1 tsp salt; 1/2 tsp black pepper; 2 tbsp sunflower seeds, toasted; 1 tbsp flaxseeds, toasted; 1 tsp sesame seeds; 1 tbsp soy sauce

A savory, nutty addition that enhances the seed-based dressing.

32 minutes4 servings

Method

Sprinkle sesame seeds over the salad and drizzle soy sauce over the top before serving.
Boil potatoes until tender, then cool and dice them.
Shred the cabbage and place in a large bowl.
Add potatoes to the cabbage and mix.
In a small bowl, whisk together oil, vinegar, salt, and pepper. Pour over the salad and toss.
Sprinkle sunflower seeds and flaxseeds over the salad and mix gently.

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