American-Russian · Russia
Sesame Seed Bun Burger with Caramelized Onions
A simple yet flavorful homemade burger with a juicy beef patty, caramelized onions, and a touch of ketchup.
40 minutes4 servings

Ingredients
Method
- In a bowl, mix ground beef with soy sauce, garlic powder, paprika, salt, and pepper.
- Form the mixture into 4 equal patties.
- Heat a grill or skillet over medium-high heat. Cook patties for 4-5 minutes per side for medium doneness.
- In a separate pan, heat olive oil and caramelize the onions over low heat for 15-20 minutes.
- Toast the hamburger buns briefly.
- Assemble the burgers with cheese, tomato, ketchup, and caramelized onions.
- Serve immediately.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.