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Eritrean

Shiro with Spiced Tomatoes and Spiced Peanuts

A savory Eritrean lentil stew with tomatoes and peanuts, flavored with spices and herbs.

40 minutes4 servings
Shiro with Spiced Tomatoes and Spiced Peanuts
Photo: naotakem · CC BY 2.0

Ingredients

Method

  1. Rinse lentils and add to pot with water. Bring to boil, simmer 20 minutes.
  2. Sauté onion, garlic, and berbere until fragrant.
  3. Add tomatoes, lentils, and peanuts. Cook 15 minutes.
  4. Stir in cumin and simmer 5 more minutes. Check lentils are tender.

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