Bean dish · North Macedonia

Slow-Cooked White Bean and Pepper Stew

Name: Slow-Cooked White Bean and Pepper Stew
Total time: 120 min
Yield: 4 servings
Cuisine: Bean dish
Ingredients: 500g white beans; 2 tomatoes; 1 red bell pepper; 1 green bell pepper; 1 onion; 2 cloves garlic; Olive oil; Salt; Pepper

A traditional Macedonian dish of slow-cooked beans with tomatoes, peppers, and garlic.

120 minutes4 servings

Method

Soak beans overnight and drain
In a large pot, sauté onion and garlic
Add chopped tomatoes and peppers
Add drained beans and enough water to cover
Simmer for 1-2 hours until beans are tender
Season with salt and pepper

Macedonian Cuisine Bean Dish Stew North Macedonia recipes

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